Sunday, January 29, 2012

Steamed Chicken

This is the steamed chicken that I steam for myself. Steaming is relatively easier compared to other method of cooking. The ingredients are :
1/2 no. of chicken
thinly sliced ginger, carrot
cilantro ,
spring onion
light soya sauce
oyster sauce, sugar

Quantity all depend on individual taste and liking. I like to steam it just cooked or preferably 3/4 cook, so that the meat of the chicken is still tender and soft. Usually not more than 15 mins.

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